... to the home of Competition BBQ Secrets and the 8x Grand Champ Chatham Artillery BBQ Team. Here, you will find barbecue recipes that will teach you how to cook competition quality BBQ from a proven BBQ contest winner.
The best tip I can give you today is
this... when you are looking for barbecue recipes on the web, make sure
it is a proven recipe that is championship quality. After all, you want to cook the best BBQ of your life, right?
Competition quality BBQ could very well be better than anything you
have ever tried before... I have had 80 year old men who have been
BBQing all their lives try our barbecue recipes and techniques and
proclaim it better than anything they have had to date.
So... stick around and learn the BBQ recipes of the pros! Check out our book, Competition BBQ Secrets. Or browse the 100's of tips in our BBQ blog. Better yet, register to receive our FREE barbecue newsletter
and instantly have access to over 7 years of back issues. Everything
barbecue related is covered from roasted pigs to buying the right smoker
to making your own rubs to money muscles to smoking turkeys and much,
much more!
Above all else, have fun and email me or submit a question in our BBQ advice blog if you need help with a specific topic.Your Barbecue Coach,
Bill Anderson
P.S. For anybody who wants a fast track to BBQ success, we have a whole set of Barbecue Instruction Videos available to watch online at www.BarbecueCoach.com
Just to sum it all up, here are our most popular webpages...
Competition BBQ Secrets info page
Barbecue Instruction Videos
Our BBQ Store: rubs, thermometers, books, etc
Our BBQ Blog
Free BBQ Pocket Guide
Free BBQ Newsletter
Have you ever wanted to make competition quality BBQ? You know,
the type that is cooked so perfectly that the meat just falls off the
bone and melts in your mouth with an explosion of flavors? With
Competition BBQ Secrets, you now have a guide that will teach you
exactly how to make mouth watering BBQ right at home.
First off, what this book stresses is that the most important thing to know when making good BBQ is HOW to prepare the food. You can have the best sauce and dry rub in the world, but if the meat isn't cooked correctly, that doesn't matter at all. Competition BBQ Secrets will teach you what methods to use to make excellent BBQ all on your own.
This book isn't filled up with pages and pages of junk recipes that don't tell you anything on how to cook the ribs. The book is only filled with what you need to know to make professional quality BBQ in your own home, using the tools that you already have. You will learn what type of wood to use and how it will impact the flavor of your meat, how you can use any type of equipment that you already have. Basically, you can smoke with anything. Rubs will be explained in the book, and the best way to utilize them to bring out all the flavors in the meats you use. And mentioning the meat, America's BBQ Secrets will teach you how to smoke everything....Butts, Ribs, Brisket, and even turkey.
All of that comes in one, easy to use and easily printable book that is only 73 pages so you can take it wherever you want to go and cook.
So if you want to start making high quality, competition level BBQ, make sure you check out America's BBQ Secrets!
First off, what this book stresses is that the most important thing to know when making good BBQ is HOW to prepare the food. You can have the best sauce and dry rub in the world, but if the meat isn't cooked correctly, that doesn't matter at all. Competition BBQ Secrets will teach you what methods to use to make excellent BBQ all on your own.
This book isn't filled up with pages and pages of junk recipes that don't tell you anything on how to cook the ribs. The book is only filled with what you need to know to make professional quality BBQ in your own home, using the tools that you already have. You will learn what type of wood to use and how it will impact the flavor of your meat, how you can use any type of equipment that you already have. Basically, you can smoke with anything. Rubs will be explained in the book, and the best way to utilize them to bring out all the flavors in the meats you use. And mentioning the meat, America's BBQ Secrets will teach you how to smoke everything....Butts, Ribs, Brisket, and even turkey.
All of that comes in one, easy to use and easily printable book that is only 73 pages so you can take it wherever you want to go and cook.
So if you want to start making high quality, competition level BBQ, make sure you check out America's BBQ Secrets!
Visit my blog for helpful hints on easy cooking and recipes, and
visit my new website for online cookbooks that can help you learn how to
cook just about anything in your spare time.
